Honduras – Medium Dark Roast Coffee

Medium-Dark Roast Coffee. Organic, Strictly High Grown, European Preparation with notes of Caramel, Spice and Brown Sugar. Certification/Grading: SHG/EP/Org Roast: Medium-dark Tasting Profile: Caramel, Spice, Brown Sugar. Grower: 1500 growers/members from Cafe Organics Marcala Variety: Bourbon, Catuai, Caturra, Lempira, & Typica Region: Marcala, La Paz, Honduras Altitude: 1300-1700 M Soil Type: Clay Minerals Process: Fully washed and sun-dried.   All Our Coffee Prices include $7 or more in shipping Costs.