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Medium Roast Coffee. Specialty grade, hand sorted, excelso grade coffee with Dried Orange, Berry and Chocolate tones. Certification/Grading: EP Roast: Medium Tasting Profile: Dried orange, Berry, Chocolate Grower: Smallholder farmers from Medellin Variety: Castillo, Caturra, Colombia, & Typica Region: Medellin, Antioquia, Colombia Altitude: 1300-1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain. All Our Coffee Prices include $7 or more in shipping Costs.
Our Product Recommendations
150ml
300ml
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