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Medium-Dark Roast. Organic Natural Coffee with Dark Chocolate, Molasses and Brown Sugar notes. Certification/Grading: Organic Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand-picked, wet-hulled and dried on raised beds. All Our Coffee Prices include $7 or more in shipping Costs.
Our Product Recommendations
150ml
300ml
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